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There IS a cure for the wintertime blues
I've just updated the Fablet.co.uk website to reveal February's very timely Flavour of the Month. It's a flavour I've been scoffing merrily for a while now, waiting for the right time to bring it to public notice. With nothing all around but rain, snow, sleet, dark nights and cold, cold, cold, now seemed the perfect moment. It's Malted Milk, and it's beyond fantastic. If snuggling under a cosy duvet with a good book while the wind whistles safely from the other side of double glazing had a flavour, this would be it. It's warm, comforting, yummy and just plain fab. One of the pleasures of making sweets is coming up with something as good as this. First, you get to enjoy it. Then you get the pleasure of knowing other people will, too. This is one of those universal flavours everyone will love - especially at this time of year. So if you're in need of a bit of cheering up, a midwinter pick-me-up or just deserve a treat, get on over to www.fablet.co.uk. You'll thank me for this one.
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